Step-by-Step Guide to Make Perfect Seafood chowder

Seafood chowder.

Seafood chowder

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, seafood chowder. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Seafood chowder is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Seafood chowder is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have seafood chowder using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seafood chowder:

  1. {Get 500 g of Marinara Seafood Mix.
  2. {Make ready 1 of medium carrot.
  3. {Get 1 stick of celery.
  4. {Prepare 750 ml of chicken stock.
  5. {Prepare 1 of leek.
  6. {Get 1/2 of brown onion.
  7. {Make ready 200 ml of double cream.
  8. {Make ready 100 g of cheddar cheese.
  9. {Take 50 g of Grated Parmesan.
  10. {Prepare of Chives to serve.

Instructions to make Seafood chowder:

  1. Chop carrot, celery, leek and onion roughly. Add to chicken stock, bring to the boil and simmer for 10 mins until veg is soft.
  2. Blend the cooked stock and vegetables together. Do it in batches as hot liquid expands. Next add 200ml of double cream and salt and pepper to taste..
  3. Add marinara mix or other fish to the creamy soup, and simmer for around 5-7 mins..
  4. (Optional) Add 100g of cheddar and around 50g of Parmesan..
  5. Serve with some chopped chives..

So that is going to wrap this up for this special food seafood chowder recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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