Step-by-Step Guide to Make Speedy Steamed lemon mussels

Steamed lemon mussels.

Steamed lemon mussels

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, steamed lemon mussels. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steamed lemon mussels is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Steamed lemon mussels is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed lemon mussels using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed lemon mussels:

  1. {Get 1 kg of fresh mussels.
  2. {Make ready 1 of lemon.
  3. {Get 1 glass of water.

Steps to make Steamed lemon mussels:

  1. First, clean the mussels and check if they are all alive before cooking. Check this tip for more information about how do it. https://cookpad.com/uk/tips/7149-how-to-check-fresh-mussles-%F0%9F%90%9A?invite_token=6TyNp2fcS3xoPco2fxFWT34p&shared_at=1615738175.
  2. Add the mussels in a deep pot with a lemon cut in wedges, but keep one lemon slide and squeez it in a glass of cold water. Pour the glass of water and turn on the gas. Bring the water to boil and cover the pot leaving some room for the steam to come out. Leave it for 5 mimutes..
  3. After 5 minutes all mussels are cooked. They are now widely open and their color has turned orange..
  4. Serve them with fresh lemon and e joy while they are warm!.

So that is going to wrap it up with this special food steamed lemon mussels recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
Comment url