Steps to Prepare Super Quick Homemade Seafood Spaghetti Garlic Soy Sauce

Seafood Spaghetti Garlic Soy Sauce.

Seafood Spaghetti Garlic Soy Sauce

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, seafood spaghetti garlic soy sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Seafood Spaghetti Garlic Soy Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Seafood Spaghetti Garlic Soy Sauce is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have seafood spaghetti garlic soy sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Spaghetti Garlic Soy Sauce:

  1. {Take 300-400 g of Spaghetti.
  2. {Get 500 g of Seafood Mix (Marinara Mix).
  3. {Prepare 2-3 tablespoons of Oil *Olive Oil recommended.
  4. {Prepare 2 cloves of Garlic *finely chopped.
  5. {Prepare of Chilli as required.
  6. {Make ready 2-3 of Spring Onion *finely chopped.
  7. {Take 2-3 tablespoons of Soy Sauce.

Instructions to make Seafood Spaghetti Garlic Soy Sauce:

  1. Cook Spaghetti in a large saucepan of salted boiling water following packet directions..
  2. Heat Olive Oil in a large frying pan and cook Garlic and Chilli until aromatic. Then add Seafood Mix and cook until cooked through. It won’t take long..
  3. Add Soy Sauce, then add cooked Spaghetti and mix well. Sprinkle some Spring Onions and serve..

So that's going to wrap this up for this special food seafood spaghetti garlic soy sauce recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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